1/4 cup shortening
1/3 cup packed brown sugar
1/3 cup packed brown sugar
1/3 cup granulated sugar
1/2 teaspoon baking soda
1 egg
2 tablespoons unsweetened cocoa powder
1 teaspoon vanilla
2/3 flour
2/3 rolled oats
1/4 cup flaxseed meal
4 ounces dark chocolate, chopped
2 ounces white baking chocolate, chopped
1/2 cup dried tart cherries, coarsely chopped
Preheat oven to 350 F. In a large bowl, beat shortening with an electric mixer on medium to high speed 30 seconds. Add brown sugar, granulated sugar, baking soda, and 1/8 teaspoon salt. Beat until well mixed. Beat in egg, cocoa powder, and vanilla until combined. Beat in flour. Using a spoon stir in chocolates and cherries.
Roll the dough into 1 to 1 1/2 inch balls!
Bake for 10 minutes or until you think they're done.